+584245476376
Catering for events in Maracaibo
Aqua Farm del Lago C.A.
Aqua Farm del Lago C.A. is a leading supplier of seafood catering for events in the beautiful city of Maracaibo. Our company specializes in providing high quality seafood, the freshness of which is guaranteed through our direct relationships with local fishermen and suppliers.

We offer a wide range of dishes, including various types of fish, oysters, shrimp, lobster, mussels and much more. Our experienced chef will transform any event into an unforgettable culinary experience, inspiring guests to enjoy delicious dishes from the freshest seafood.

We pride ourselves on our ability to create personalized menus to suit each client's needs, no matter the size of the event. Our goal is to provide the highest level of service and fully satisfy our customers' needs.
Our services
Fish Buffet
The company can organize buffets with a variety of fresh seafood dishes such as oysters, shrimp, mussels, squid and fish, prepared in a variety of styles - from classic appetizers to gourmet dishes.
Seaside Banquet
Aqua Farm del Lago C.A. can offer the organization of luxurious banquets with exquisite seafood treats, such as grilled fresh catches, a variety of sushi and sashimi, as well as unique seafood as part of the main courses.
Gastronomic Master Classes
The company can organize exciting seafood cooking master classes, where event guests can learn how to prepare popular fish and seafood dishes under the guidance of experienced chefs.
Preparation of Fish Treats “on site”
Aqua Farm del Lago C.A. can offer the service of preparing fresh seafood “on site” - the company’s chefs will prepare dishes right at the event, creating a unique atmosphere and providing the highest level of service.
How It Works
After approval of the proposal by the client, Aqua Farm del Lago C.A. begins preparing and holding the event. This stage includes the purchase of fresh seafood, menu preparation, organization of service personnel and other preparatory activities necessary for the successful implementation of catering.
At this stage, the specialists of Aqua Farm del Lago C.A. meet with the client, discuss his needs and preferences, and provide consultation on the menu and service options. During this consultation, key points such as the number of guests, budget, special requests and preferences of the client regarding seafood and other dishes are determined.
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Consultation and planning
After the event, representatives of Aqua Farm del Lago C.A. assess the quality of service, customer and guest satisfaction, and collect feedback. This helps the company improve its services and meet customer needs even more effectively.
Based on the information received, the specialists of Aqua Farm del Lago C.A. develop an individual offer, including menu, terms of service, expected costs and other important details. This proposal takes into account the wishes and requirements of the client, as well as the specifics of the event location.
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Evaluation and feedback
Preparation of an individual offer
Preparation and execution of the event
"The taste of the sea on your table - Aqua Farm del Lago C.A."
Contacts
+584245476376

mail@aquafarmdellago.com